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Oat face cleansing milk

Oat face cleansing milk
DIFFICULTY
INGREDIENTS:

- Oat milk at 100 (from 68.20% to 68.70%)

- Sweet almond oil 25%

- Xanthan gum 0.5 - 1% depending on the desired consistency

- Anti-mold 0.2%

- Preservative 0.6%

- Emulsifier Olivem 1000 5%

This face cleansing milk scented with oat helps you cleaning and nourishing both your face and your childrens'!

Preparation

Prepare oat milk using one part oat flakes and nine parts distilled water. Once the oats have released all the milk, strain it through a food filter, cheesecloth, or fine mesh strainer, and let it cool.

Gradually add xanthan gum, stirring to form the gel. Add the anti-mold agent.

Heat almond oil in a double boiler and add the emulsifier.

Slowly incorporate the oil phase into the water phase while blending with an immersion blender to create the emulsion.

Once it's cool, add the preservative, and voilà! Your oat milk cleansing lotion is ready!

How to use

Apply a cotton pad soaked in a small amount of cleansing milk on the face and optionally rinse.

We thank Simona for sharing her recipe with us! If you also have recipes to share, you can do so by filling out this form. To meet all the eco-bio enthusiasts who have contributed to growing this recipe book, click here.

Please note that all recipes published by "independent" authors have not been personally tested in LaSaponaria's laboratory. For specific clarifications and information about the formulas, we recommend contacting the authors directly by leaving your comment on this post.

 

 

all the ingredients